Price (Without Tax): ¥320
Price (With Tax): ¥352
The Holy Sauce Hoisin Sauce is a classic Asian dipping sauce—an aromatic condiment with a hint of spice. Offering an exquisite balance of sweet and spiciness notes, it elevates dishes like stir-fries, rice bowls, meats, fish, marinades, and grilled items, giving them an authentic Chinese or Asian flair.
Originating in the Guangdong region—where it is known as *haixianjiang* (literally "seafood sauce")—hoisin sauce is an essential ingredient in many Chinese and Vietnamese recipes, including seasonings for Peking duck and Chinese-style roast pork (*char siu*); it is often referred to as "Chinese barbecue sauce."
Despite the name "fish sauce," it contains absolutely no seafood or other animal-derived ingredients. Its deep umami from soybeans, robust saltiness, and subtle sweetness work to maximize the natural flavors of meat and vegetables.
It can be used straight as a dip or sauce for fresh spring rolls, samosas, tempura, and other fried foods; as an accent for Vietnamese pho, steamed dishes, or sandwiches; as a marinade or seasoning base for meat and fish; or as a "secret ingredient" to enhance stir-fries and noodle dishes.
Vishwas Spices is an online retailer specializing in vegetarian-friendly products—including Indian spices, herbs, legumes, nuts, dried fruits, basmati rice, naan flour, lentil flour, ghee, and coconut, as well as retort-pouch curries, sweets, and snacks. We also offer ingredients for authentic cooking, alcoholic beverages (such as beer), and tandoor ovens. Free shipping is available on orders exceeding a certain amount.
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