SUJI BIG 500g
Organic Certification: Certified organic, ensuring it is grown without synthetic pesticides, chemicals, or fertilizers.
High-Quality Ingredients: Made from premium quality durum wheat, offering superior taste and texture.
Nutrient-Rich: Rich in essential nutrients such as carbohydrates, proteins, and dietary fiber.
Suji Big is a coarsely ground, premium-grade semolina made from the finest quality wheat. Known for its slightly larger granules compared to regular suji (semolina), Suji Big offers a robust texture, making it ideal for a variety of traditional and modern recipes. It is a rich source of carbohydrates and protein, making it a wholesome and energy-boosting ingredient in daily meals.
This versatile ingredient is commonly used in Indian kitchens to prepare dishes like upma, rava dosa, rava idli, and halwa. Its coarse texture gives these recipes a delightful bite and enhances their taste. Suji Big can also be used in baking for making crusty breads, cakes, and even pasta.
Naturally low in fat and easy to digest, Suji Big is a great option for people seeking healthy, hearty meals. Whether you’re cooking breakfast, lunch, or a snack, Suji Big ensures a delicious and nourishing experience in every bite.
Japanese
スージ・ビッグ – ヘルシーで満足感のある粗挽きセモリナ
スージ・ビッグは、厳選された高品質な小麦から作られた、粗挽きタイプのプレミアムセモリナ粉です。通常のスージより粒が大きめで、しっかりとした食感が特徴。伝統的なインド料理からモダンなレシピまで、幅広い料理に最適な素材です。
このスージは、ウプマ、ラバドーサ、ラバイドリ、ハルワなどの人気料理によく使われます。粗めの粒が料理に独特の食感と風味を与え、食べ応えをアップさせます。パンやケーキ、パスタなどのベーキングにも応用できます。
スージ・ビッグは脂肪分が少なく、消化にもやさしいため、健康志向の方にもおすすめ。朝食から軽食まで、あらゆる場面で使える万能素材で、栄養価の高い料理を簡単に作ることができます。
一口ごとにおいしさと栄養を感じられる、スージ・ビッグでヘルシーな食生活を始めましょう。
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