MIX DAL WHOLE 1kg Our Mix Dal Whole is a premium selection of unpolished, whole lentils, carefully combined to offer balanced nutrition and rich flavour in every bite. This wholesome blend typically includes chana dal, moong dal, urad dal, masoor dal, and toor dal – each contributing its own unique texture, taste, and health benefits. […]
MOONG WHOLE 1kg Moong Whole, also known as Green Gram, is a highly nutritious and versatile legume that is a staple in Indian kitchens and many Asian cuisines. These small, green lentils are packed with protein, fiber, and essential vitamins and minerals like magnesium, potassium, and iron. They are especially valued for their easy digestibility […]
RAJMA CHITKABRA 1kg Rajma Chitkabra, also known as Speckled Kidney Beans, is a premium variety of rajma known for its unique appearance and rich flavor. These beans are characterized by their light-colored body speckled with maroon spots, giving them a distinctive look and a creamy texture when cooked. Grown primarily in the Himalayan foothills and […]
RAJMA RED LOBIA 1kg Rajma Red Lobia, also known as red cowpeas or red lobia beans, is a nutritious legume loved for its earthy flavor and soft texture. These red-hued beans are packed with protein, dietary fiber, and essential nutrients like iron, magnesium, and potassium, making them an excellent plant-based protein choice for vegetarians and […]
MASOOR DAL RED 1kg Masoor Dal Red, also known as red lentils, is a staple in kitchens across the world due to its rich nutritional value, fast cooking time, and delicious taste. These lentils are split and polished, featuring a vibrant orange-red color and a soft texture when cooked. Known for their versatility, red lentils […]
¥850 Original price was: ¥850.¥785Current price is: ¥785.
ROASTED GRAM DAL 500g Package Content: 1 Pouches of Roasted channa Dal 500 grams. They are also a very good source of folic acid and phytochemicals. Keeps your heart healthy. Grown without synthetic Pesticides. Roasted Gram Dal—also known as Chana Dal or Bengal Gram—is a popular and nutritious legume that has been dry-roasted to enhance […]