CHANA DAL Recipe

CHANA DAL Recipe 1 – Rinse chana dal 3-4 times until the water runs clear. Soak for 20-30 mins in hot water. 2 – Transfer the rinsed dal to an Instant Pot stainless steel insert, or stovetop pressure cooker with 3 cups of water, turmeric, black cardamom, and 1 teaspoon salt. Close the lid.  In Instant…

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